SUMMER FOOD & DRINKS

SUMMER MENU

  • LEO’S LEMONADE
    10
    ohio-made buckeye vodka, house-made lemonade
  • MR SMITH’S MARGARITA
    9
    avión reposado, cointreau, lime juice, agave, salt rim
  • PAPER MILL MULE
    10
    titos, lime juice, ginger simple, ginger beer
  • THE SPRING ROLL
    13
    bell peppers, avocado, carrots, cucumber, herb mix
  • WATERMELON & MINT SALAD
    9
    watermelon, mint, feta cheese, arugula, lime juice, pistachios
  • FRESH TOMATO MOZZARELLA SALAD
    11
    fresh heirloom tomatoes, mozzarella, basil, basalmic glaze, sea salt
  • FRESH DAILY FISH #1
    MP
    Chef Ryan’s daily preparation
  • SLOW ROASTED PORK RIBS
    27
    house-made apricot BBQ sauce, thin cut french fries, house coleslaw